Oven-Roasted Broccoli

A yummy side for any meal that will take you 5 minutes or less to prepare, and 15-20 minutes in the oven!


5 cups broccoli, cleaned and stems trimmed

3 Tbsp. EVOO

2 cloves minced garlic

1/2 tsp. kosher salt

dash of pepper

1/3 cup. Parmesan cheese

1/2 a lemon


1. Heat oven to 425 degrees.

2. Place broccoli in a bowl. Cover broccoli with all the ingredients, besides Parmesan cheese and lemon juice. Toss until mixed well.

3. Put broccoli evenly on a foil-lined baking sheet and bake for 15 minutes, or until stems are golden brown.

4. Sprinkle with Parmesan cheese and stick back in the oven for 2-3 minutes.

4. Remove from oven, squeeze some fresh lemon juice on top, and it's ready to serve.